As the temperature dips, the leaves change colours and drop, the snow flies, and we pull our sweaters out of storage, it’s officially the crossover of seasons from fall to winter. With the coziest season, we tend to reach for our our favourite treats. For some it’s Starbucks’ infamous PSL, and for others it’s large pots of creamy mac and cheese. At KEEN, we’re avid foodies, no matter the season (
Our Favourite Recipes with a Dash of Creativity There are a lot of things that we love, and food ranks high on the list. It helps fuel our creativity as we work passionately on unique projects for our clients. So naturally, we thought we would combine our creative passions along with the favourite foods we like to bring to potlucks and stuff our faces with. And the result was our very own
I LOVE to cook. I think it’s safe to say it’s the part of my day I look forward to the most (second would likely be grocery shopping). Getting creative in the kitchen is meditative, gets my mind off of things and it involves eating. Who doesn’t love to eat?
There’s nothing like attending one of the many creative workshops available in Edmonton to get your creative juices flowing.
Creativity comes in all forms. We decided to let our creativity loose in the kitchen. Back in December, we took some time to work on a bit of a passion project of ours. It was something the entire KEEN team had a hand in creating, and we’re so proud of the result! Introducing, the KEEN Cookbook!
Do not take this lightly. I love to bake. I’m sure being a Graphic Designer has something to do with it; that, and my keen passion for process. I don’t spend my evenings bingeing on Netflix or watching the latest episode of The Walking Dead. I spend most evenings tuning into cooking and baking shows or getting creative in the kitchen. Baking. Is. Always. On. My. Mind.
Last Wednesday, we finally partook in our long awaited PV Fun Day. It all started back in August when everyone in the office received an invite to the mysterious PV Fun Day. There was little to no information on the Fun Day, aside from the fact that it was going to be AWESOME! Over time, strange phone calls were received, followed by much whispering for the planning of PV Fun Day.
Here’s the scoop: we’ve recently been blessed with 11.4 litres of vanilla ice cream and 11.4 litres of chocolate ice cream from our pals at the Ice Cream Depot. All is fun and games until you’ve had one too many Ice Cream Fridays of just vanilla and chocolate. Even if you don’t have as much ice cream as we do, you could probably add a little flavour to your plain ol’ ice cream. Let’s take a look at some ways to jazz it up: